Love that the did this! What a great treat after a long bike ride!

Pierre Giffard originated the PBP professional bike race in 1891. In 1910, he commissioned pâtissier Louis Durand to create a wheel-shaped pastry. Bakers make the dessert’s shell of choux pastry. Then, they fill it with praline-flavored cream and…
A Bicycle Race Inspired a French Pastry
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Randy Runtsch
Mary Chang Story Writer
·Follow
Aug 31, 2024
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Love that the did this! What a great treat after a long bike ride!
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Written by Mary Chang Story Writer3K Followers
·1.1K Following
Finding shine through exercise, nature & people stories. Fueled by cartwheels, open water swimming & grit. Kid at ❤️
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